Lily McCann has published an excellent recipe for a Borodinski loaf which I would like to share with you. We have made some Borodinski-inspired loaves as part of our rye production on a Thursday. But it seems to me that this is a superior recipe. Recommended for those who like rye bread and the flavours of Eastern Europe.Borodinski true loaf
I hope you enjoy it.
Source: True Loaf – the Real Bread Campaign Magazine, January 2018